Welcome to Pumpkin
Authentic Indian Restaurant

Since 2020, located in one of the Gold Coast’s popular suburb , 3/58 Brooke Avenue Southport QLD 4215 . Authentically elegant Dishes infusing Traditional Indian , South Indian cuisine with contemporary flavours, we offer our clientele probably the finest Indian food in Gold coast Pumpkin Indian proud to introduce a new Range of innovative exciting and mouth water selection of street food , sharing platter's our special Family jumbo Biriyani Tandoori Delicious , Curry Dosa and Chat to find all the traditional Dishes along with great Service and value under one roof in Gold-coast is to be Welcome in to 'Pumpkin Indian' Restaurant.

Welcome to Pumpkin <br/>Authentic Indian Restaurant

Discover Our Story

Pumpkin Indian is proud to introduce a new range of innovative and mouth-watering Dishes selected form every Region of india we are located in Beautiful Suburb of Chirn Park, Gold coast

Chef Saji Paul prepare each Dish from the finest Indian spices and the Best Local Produce 19 year's of working experience in Luxury Hotel's and Restaurant such as Grand Hyatt, Four Seasons , Marriott Resort&spa , Murraya Authentic Indian . He is now Bringing his expertise and Kitchen magic right into your mouth watering Tongues

About Us

Catering By Pumpkin

Looking for an ideal cater ?
Look no further
Corporate Dinner, special occasion , Birthday,
wedding, Family outing ,
Festival,canapes
vegetarian,non vegetarian,
and many more

Whether you’re planning an event; indoors, outdoors, in your home backyard or at a unique venue, we bring our signature catering service and cuisine to each private function.

Special Offers

Grab the latest dining offers and specials available

20.50

BUTTER CHICKEN

Chicken, tomato, butter

Boneless tandoori chicken cooked in rich tomato, cream and butter. Flavored with Fenugreek leaves. and aromatic masala.

PUMPKIN SPECIAL BEEF MASSALA

Beef, medium

Mouth watering tender beef cooked in hoe made special blended masala

22.50

16.50

BDF

Beef, medium spicy

Beef Dry Fry (BDF) also known as Beef Chilli Fry is a Kerala Beef preparation with an appetising marinade of red chilli, fennel seeds, garam masala, pepper and salt.

Discover Our Menu

BUTTER CHICKEN -MILD/MED

$20.50

Boneless tandoori chicken cooked in rich tomato, cream and butter. Flavored with Fenugreek leaves. and aromatic masala.

CHICKEN CHETTINADU -MED

$21.00

ender pieces of chicken cooked in coconut, black pepper, coriander, fennel seeds and chettinadu masala.

CHICKEN TIKKA MASALA -MED

$21.00

Tandoori boneless chicken tossed with onion and capsicum, cooked in rich tomato& onion gravy.

CHICKEN KORMA -MILD/MED

$21.00

Boneless chicken cooked in cashew cream, butter and aromatic spices.

MURGH SAAGWALA -MED

$21.50

Boneless chicken cooked in spinach puree, tampered with cumin and garlic with a touch of butter and cream

MUM'S CHICKEN CURRY -MED

$21.50

Boneless chicken cooked in onion, tomato and masala.

PUMPKIN DELIGHTS(4PCS) MILD

$7.50

Golden brown pastry stuffed with cabbage, cashew nuts, sultanas and fresh herbs. Served with pumpkin special Sauce

VEGETABLE SAMOSA (2PCS) MED

$8.00

An appetizing mixture of potatoes, green peas, spices and fresh herbs wrapped in sleeve pastry, deep fried. Served with mint and tamarind Sause.

ONION BHAJI (4 PCS) MED

$7

An excellent combination of onions, ginger, coriander and fresh herbs. Rolled in chickpea batter. Fried to golden brown and served with mint Sause.

SPINACH PAPADI CHAT

$13.00

An authentic combination of crispy batter fried spinach leaves, chickpeas. Topped with yoghurt , tamarind and mint Sause. Served with fresh herbs and sav.

AJWAINI PANNER KEBAB. (4PCS) MED

$16.50

Cubes of cottage cheese, onion and capsicum marinated spiced tandoori yoghurt and roasted in tandoor. Served with mint Sause.

VEGETABLE SPRING ROLLS. (4PCS)

$8.00

Crispy, deep fried spring rolls. Served with sweet chilly and mint Sause

TADUKA PRAWN. MED

$17.50

Specially marinated prawn with black pepper, lemon and aromatic masalas. Tempered in mustard seeds and curry leaves.

KASHMIRI MURGH TIKKA. (4PCS). MED

$15.50

Boneless chicken – gently marinated with yoghurt and Kashmiri spices and cooked in tandoor.

LAMB CUTLETS. (4PCS/SERVE). MED

$24.50

Young lamb cutlets marinated in yoghurt and rich tandoori masala, cooked in tandoor. Served with mint yoghurt Sause.

TANDOORI CHICKEN. MED

HALF-$11.00 FULL-$21.00

Whole chicken marinated in rich tandoori masala with freshly ground spices and yoghurt. Cooked in tandoor.

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Welcome to Pumpkin
Authentic Indian Restaurant

Discover Our Story

Catering By Pumpkin